Ecume de Wimereux with Truffle | 200g
Ecume de Wimereux with Truffle, unpasteurised cow cheese, nord pas de calais - France
Handmade by the fromagerie Frère Bernard in the North of France, this rich and creamy soft cheese has a slightly salty taste. Smooth on the palate and becoming stronger as it mature. Made with Truffle, a unique cheese for the festive period.