De Cecco Pappardelle Egg pasta (UOVO) N301 | 500g
1 reviewPrice: £ 3.15
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Description:
De Cecco Pappardelle Egg Pasta (UOVO) N301 is a traditional long, flat pasta that's enjoyed throughout Italy. Made with fresh eggs from free-range hens, this pappardelle has a smooth texture and a rich, delicate flavour that pairs wonderfully with a variety of sauces. Perfect for hearty recipes, it's excellent when served with wild meat or game sauces, as the wide pasta ribbons hold the rich flavours beautifully.This pasta is also ideal for classic tomato sauces, cheese-based recipes, or creamy sauces that spread evenly over its broad surface, ensuring a luxurious taste in every bite. De Cecco Pappardelle brings the authentic flavours of Italy to your table, making it perfect for both everyday meals and special occasions.Country of Origin: Italy.Ingredients:
Drum WHEAT Semolina, fresh pasteurized EGGs (23.87%)Specification:
Weight: 500g
Brand: De Cecco
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COMMENTS
anonymous user
Jan. 24, 2024, 6:09 p.m.
De Cecco egg pappardelle is superb. We make a quick, not cooked sauce with tuna in olive oil, garlic, an egg, parsley, cream, black pepper and sea salt. Delicious.
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