Description:
Bakerbird Rye Bread Borodinski is a traditional Russian-style dark rye bread, crafted with a blend of rye flour, coriander seeds, and malt for its signature aromatic flavour and rich, slightly tangy taste. Dense yet moist, it’s a wholesome bread that pairs beautifully with smoked fish, cured meats, cheeses, or soups.
Naturally high in fibre and nutrients, it’s a hearty choice for authentic Eastern European dining.
Ingredients:
Flour (Gluten), Rye Malt Extract, Water, Treacle, Sea Salt, Ground Coriander.
