Grand Fermage Noirmoutier sea salt butter | 250g4 reviews
CREME pasteurized (origin France), salt added 3% including 2% of crystals of sea salt of Noirmoutier, LACTIC ferments (of which MILK)
Our butter is made in the heart of the Vendée, in our dairy in Belleville-sur-Vie.
The grains of sea salt, which give it its unique flavor, are harvested by hand by the willows of the Isle of Noirmoutier.
This product can be shipped anywhere in the UK. We use special packaging to ensure all products are kept chilled and within the required temperature whilst in transit. All our chilled parcels are delivered with Express 24 courier service. You will be notified 1-hour delivery slot once the parcel leaves our warehouse. Our Customer service is always ready to deal with any inquiries you may have.