Perail Pure Sheep Cheese | 150g

Chilled

1 review

Price: £ 6.14

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Description:

Experience the rich flavors of Perail Pure Sheep Cheese, a delightful cheese crafted from high-quality sheep's milk, offered in a convenient 150g package. Originating from the lush pastures of southern France, this creamy cheese boasts a delicate texture and unique taste that perfectly complements a variety of dishes. Ideal for cheese boards, salads, or simply enjoyed on its own, Perail Pure Sheep Cheese is versatile for every palate. When you buy this exquisite cheese, you bring home a piece of French culinary tradition that elevates any meal. Shop now to savor the authentic taste of this artisanal delight.

Ingredients:

Pasteurized sheep's MILK (origin France) - salt - rennet - lactic ferments - ripening ferments.

Specification:

Weight: 150g

Brand: Fabrique en Aveyron

Categories: Cheese, Soft Cheese, Sheep Cheese

Shipping info

Disclaimer

Questions about this product

Helpful answers before you order.

Is Perail Pure Sheep Cheese healthy?

Whether Perail Pure Sheep Cheese is suitable for a healthy diet depends on your dietary needs, serving size and overall diet. This Soft Cheese product should be consumed as part of a varied and balanced diet. Check its ingredients, nutrition and allergen information before purchasing.

Is Perail Pure Sheep Cheese organic?

No, Perail Pure Sheep Cheese is not currently identified as an organic product. Explore other products in our Fresh Food range if you are looking for an organic alternative.

Is Perail Pure Sheep Cheese good?

Perail Pure Sheep Cheese is a 150g Soft Cheese product from Fabrique en Aveyron. It may be a good choice for customers looking for Fresh Food products from France. Whether it is right for you will depend on your taste, dietary requirements and intended use.

Is Perail Pure Sheep Cheese French?

Yes, Perail Pure Sheep Cheese originates from France. It is produced by Fabrique en Aveyron and is available in a 150g pack.

REVIEWS

Jordy R.

Verified customer

Sept. 23, 2025, 11:09 a.m.

I would actually recommend the other cheeses over this one, it is too temperature sensitive so it can "freeze" a bit during the (very nice) packaging and transport. Other cheeses have a better natural protection from slightly too low or high temperatures.