Description:
*This product is sold by weight. Price displayed for 0.910kg, So the actual piece delivered may weigh slightly more or less than the weight selected. You will only be charged for the actual weight you receive.
Traditional Guémené Andouille Sausage is a Breton speciality that delights lovers of traditional French charcuterie. Made from pork intestines carefully layered one inside another, it forms distinctive concentric rings visible when sliced — the signature characteristic of Guémené Andouille. Free from additives and artificial colourings, it is made from 100% French pork, handcrafted and traditionally smoked over beechwood. This exceptional speciality has been awarded a bronze medal at the prestigious Concours Général Agricole in Paris.
Serve thinly sliced on a charcuterie platter, in a traditional Breton galette, or alongside oven-roasted cod loin.
