Cuorenero Macaron Strawberry Flavour Gluten Free x3 | 42g
Add reviewIngredients:
Meringue (72%): sugar 45%, ALMOND flour 29%, EGG ALBUMIN powder, sweetener: sorbitol syrup; SOY protein, rice starch, sunflower oil, vegetable fiber, preservative: potassium sorbate; emulsifier: SOY lecithin; acidifier: citric acid; thickeners:xanthan gum, guar gum; stabilizer: invertase; corn starch, dye: E120. CREAM (28%): base CREAM (sugar, vegetable oils and fats (rapeseed, sunflower, SOYBEAN, palm), skimmed MILK powder, lactose, emulsifier: SOY lecithin; flavorings), white chocolate (sugar, cocoa BUTTER, whole MILK powder, whey powder, skimmed MILK powder, emulsifier: SOY lecithin; natural vanilla flavour), strawberry juice powder 2.6% (strawberries, maltodextrin), flavouring, water, SOY protein, emulsifiers: mono- and diglycerides of fatty acids, mono- and diacetyltartaric esters of mono-and diglycerides of fatty acids. May contain TRACES OF OTHER NUTS.Specification:
Weight: 42g
Brand: Cuorenero
Categories: Biscuits, Macaron, Gluten-Free Foods, Organic Cakes & Biscuits, Italian Food, Italian Biscuits
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Questions about this product
Helpful answers before you order.
Is Cuorenero Macaron Strawberry Flavour Gluten Free x3 healthy?
Whether Cuorenero Macaron Strawberry Flavour Gluten Free x3 is suitable for a healthy diet depends on your dietary needs, serving size and overall diet. This Macaron product should be consumed as part of a varied and balanced diet. Check its ingredients, nutrition and allergen information before purchasing.
Is Cuorenero Macaron Strawberry Flavour Gluten Free x3 organic?
No, Cuorenero Macaron Strawberry Flavour Gluten Free x3 is not currently identified as an organic product. Explore other products in our Grocery range if you are looking for an organic alternative.
Is Cuorenero Macaron Strawberry Flavour Gluten Free x3 gluten-free?
Yes, Cuorenero Macaron Strawberry Flavour Gluten Free x3 is identified as gluten-free. Always check the allergen information and packaging before consumption, particularly if you have coeliac disease or a severe intolerance.