Fromage Emmental

Emmental cheese is a Swiss-style classic loved for its pale yellow colour, nutty flavour, and characteristic holes. It melts smoothly, making it a favourite for sandwiches, grilled cheese, cheese boards, and baked dishes.

In this Emmental cheese category, you’ll typically find options ranging from mild to fuller-flavoured, so you can choose the taste intensity that suits your recipe or snack. Look for blocks or wedges when you want to slice or grate your own, and convenient pre-sliced Emmental if you’re layering it into burgers, toasties, and cold sandwiches.

Many Emmental cheeses are made from cow’s milk and are naturally lactose-free or low in lactose after maturation, but always check individual product labels if you have dietary needs.

Use Emmental cheese for everyday cooking, in fondue blends, over pasta and gratins, or simply paired with crackers, fruit, and charcuterie. Compare formats, age profiles, and price per 100g to find the best option for your budget and taste.