Fromage à pâte molle

Discover our soft cheese range, perfect for spreading, melting, or enjoying simply with fresh bread and fruit. This category includes creamy Brie and Camembert, mild goat’s cheese, smooth cream cheese, and rich mascarpone, alongside other spreadable and ripened options.

Compare textures from ultra-creamy and spoonable to more sliceable soft cheeses ideal for cheese boards. Choose classic cow’s milk soft cheese for a mild, buttery flavour, or opt for goat’s cheese if you prefer a tangier, fresher taste.

Soft cheese is a versatile everyday staple: use it for snacks, sandwiches, baking, pasta sauces, cheesecakes, and dips. Look for plain soft cheese for cooking, or flavoured varieties with herbs, garlic, or chives when you want something ready to serve.

You’ll find different pack sizes, from single portions to family tubs and logs, plus light and reduced-fat options in selected products. Check each label for milk type, strength, and suitability for vegetarian diets so you can choose the soft cheese that best fits your tastes and recipes.