Description:
Le Vieux Pané La Brique Cheese is a traditional French washed-rind cheese, celebrated for its velvety texture and mild, aromatic flavour. Made from pasteurised cow’s milk and aged with care, it develops a soft, golden-orange rind and a rich, creamy interior that becomes more flavourful as it matures.
Its distinctive brick-like shape makes it easy to slice and ideal for serving on a cheeseboard, in rustic sandwiches, or gently melted into warm dishes. With its smooth taste and refined complexity, this cheese brings a touch of French countryside tradition to every meal.
Country of origin: France.
