Madrange Port's Duck mousse Terrine | 180g1 review
French pork raised without antibiotic at the end of weaning (42nd day), duck and chicken EU origin, Porto origin Portugal
Pork fat*, lean duck liver 22%, duck fat 15%, chicken liver, water, pork rind*, lard, Port 1.7%, cream (MILK), BLE flour, salt, sugar, skim milk powder, natural flavours, pepper, ferments, colour: lutein and paprika extract. May contain EGGS. * French pork raised without antibiotics at the end of weaning (42nd day), duck and chicken EU origin, Port origin Portugal.
This product can be shipped anywhere in the UK. We use special packaging to ensure all products are kept chilled and within the required temperature whilst in transit. All our chilled parcels are delivered with Express 24 courier service. You will be notified 1-hour delivery slot once the parcel leaves our warehouse. Our Customer service is always ready to deal with any inquiries you may have.