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SKU: P1801

Marie Scallops pie with vegetables | 350g

Ingredients: Puff Pastry (38%): Wheat flour, margarine (hydrogenated vegetable fat, emulsifiers: mono and diglycerides of fatty acids, acidifying: citric acid dye: beta-carotene flavor)-water-salt-cysteine. Packing (62%): Fresh-nut cream skim-milk St Jacques 14.5% (zygoclamys Patagonian-Argentine origin), whole egg, carrot (8.5%), tomato (6%), celery cheese-starch Noilly Prat Vermouth-modified (1.7%), sunflower oil, shallot, parsley, salt-flavors.

£ 6.30
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