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Palangos Light Rye Bread is a traditional rye loaf with a soft texture and a mild, slightly tangy flavour. Made from a blend of rye and wheat flour, it offers a lighter crumb than dark rye bread while retaining its characteristic wholesome taste. Ideal for sandwiches, toast or serving with soups and savoury dishes, this versatile bread is a delicious everyday staple inspired by traditional Eastern European baking.
Rye flour, wheat flour, water, rye sourdough, yeast, salt. (Contains rye, wheat and gluten.)
Weight: 400g
Brand: Palangos
Categories: Breads, Eastern European Food
Disclaimer
Helpful answers before you order.
Whether Palangos Light Rye Bread is suitable for a healthy diet depends on your dietary needs, serving size and overall diet. This Breads product should be consumed as part of a varied and balanced diet. Check its ingredients, nutrition and allergen information before purchasing.
No, Palangos Light Rye Bread is not currently identified as an organic product. Explore other products in our Grocery range if you are looking for an organic alternative.
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