Fleury Michon Savoyarde Poelee Reblochon & Smoked ham | 280gAdd review
Discover the flavours of Savoyard with this ultra gourmet and filling recipe. Potatoes and smoked ham in a delicious Reblochon sauce, with cream and some fried onions.
Potatoes 58%, smoked cooked bacon 10.7% [pork breast, salt, natural flavors (naturally contains polyphenols), antioxidant: ascorbic acid. Beech wood smoking], water, sunflower oil, fresh CREME 3.3%, reblochon 2.9% (raw cow’s milk, salt, LACTIC ferments, rennet, dye: rocou norbixin), onions 2%, Emmental, rapeseed oil, EGG yolk, skim milk powder, rice starch, rice cream, dextrose, salt, spices.
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