Les Mijotes de l'Abbaye Terrine au pain d'epice | 200g
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Description:Savour the distinctive blend of flavours in Les Mijotes de l'Abbaye Terrine au Pain d'Épice, a 200g jar that pairs the richness of carefully slow-cooked meats with the comforting sweetness of spiced bread. Infused with aromatic spices, this terrine offers a perfect balance of savoury and subtly sweet notes, making it a unique and indulgent treat. Ideal for spreading on crusty bread or serving as part of a refined charcuterie platter, it adds a sophisticated touch to any occasion. Enjoy the timeless French tradition with Les Mijotes de l'Abbaye Terrine au Pain d'Épice.Ingredients:
Pork thrOAT and liver Origin: France; jelly [water, pork gelatin, white wine, beer (including BARLEY malt ), natural flavors, juniper, carrots, onions, leeks, CELERY , thyme, bay leaf]; EGG ; gingerbread (2.8%: glucose-fructose syrup, rye flour , raising agent: sodium hydrogen carbonate, spices and flavors), brown sugar (1.5%), salt; shallot, pepper.Specification:
Weight: 200g
Brand: Les Mijotes de l'Abbaye
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