SKU: P1916
Marie Veal roulade & vegetable stew with Lardons | 300g
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Description:
Marie selects a paupiette cooked with veal and pork born, raised and prepared in France.Marie carefully cooks this recipe with an onion compote and a vegetable planter.Marie is committed: this recipe is no preservateIngredients:
Veal paupiette 33.3% (pork meat 16.6%, veal husk 8.3%, veal meat 4%, onions, water, WHEAT breadcrumbs, salt, pepper), potatoes 24.9%, carrots 11.9%, peas 11.9%, onions 7.4%, water, veal stock (veal broth, beef broth, salt), WHEAT flour, 0.5% white wine, garlic puree, mushroom concentrate juice and sunflower oil, paprika, tarragon, turmeric, pepper. Veal paupiette: origin France. Possible traces of: FISH, SHELLFISH, MOLLUSCs, SOY, EGG, MILK, MUSTARD, CELERI.Specification:
Weight: 300g
Brand: Marie
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