Description:
Estrela da Beira Spicy Chouriço 200g is a traditional Portuguese cured sausage made from carefully selected pork and seasoned with paprika, garlic and chilli for a bold, smoky flavour with a pleasant spicy kick. Slowly cured to develop its rich aroma and firm texture, it is perfect for slicing and enjoying as part of a charcuterie board, adding to stews, or grilling for an authentic Portuguese experience. Full of character and deeply savoury, this chouriço brings the warmth and tradition of Portuguese cuisine to every bite.
