Description:
La Fragua Pepper Pulp Choricero 125g is a traditional Spanish ingredient made from dried choricero peppers, carefully rehydrated and processed into a smooth, rich pulp. Known for its deep red colour and mild, slightly sweet flavour, it adds depth and authentic character to a wide range of dishes. Ideal for stews, sauces, rice dishes and traditional recipes such as bacalao or patatas a la riojana, it enhances meals with a subtle smoky and earthy note. Convenient and ready to use, it brings genuine Spanish flavour to everyday cooking.
