Perello Manzanilla pitted olives tin, spicy | 150gAdd review
Water, green olives, chilli (SULPHITES), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: ascorbic acid, preservative: potassium sorbate. For allergens, see ingredients in CAPITALS. May also contain traces of FISH and almonds (NUTS) due to manufacturing methods.
These manzanilla olives are green, with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Marinaded with guindilla chillies to add spiciness. Manzanilla are the most popular olive in Spain.
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