Les Provinces Salami Danios sliced meat 20's | 200g
Add reviewIngredients:
Pork meat, pork fat, salt, dextrose, spices and aromatic plant, sugar, antioxidant: ascorbic acid, preservative: sodium nitrite, ferments, coloring: cochineal. 109g of pork meat used for 100g of salami. Traces of MUSTARD. Smoked with beech wood.Specification:
Weight: 200g
Brand: Les Provinces
Categories: Deli Meat, Salami, Italian Food, Italian Meat
Disclaimer